Components BALINIT CNI coatings increase surface hardness and protect components against seizure and abrasion

The advantages of BALINIT-coated components:

• Higher surface hardness, meaning less particle abrasion
• Less danger of galling due to ceramic-like surface
• Damage-free cleaning due to higher surface hardness
• FDA approved coating solution
• Long-lasting sharpness of punches and knives
• Attractive colours
• Excellent release and non-stick properties

BALINIT^® CNI makes your food processing more reliable

BALINIT^® CNI, a sputtered chromium nitride coating, increases surface hardness and protects components against seizure and abrasion. BALINIT^® CNI is used to protect poultry and pork circular blade knives, grinding and emulsifying plates, stuffing and dicing plates, as well as for separating drums, homogenizer plungers, jam filling, cereal and dough extruders, and many other parts.

BALINIT^® CNI provides effective protection against wear and corrosion. BALINIT^® coatings moreover suppress deposit formation and/or make such deposits easier to remove.

The advantages of using BALINIT^® CNI coated components:

• Higher surface hardness and therefore less abrasion by particles
• Reduced risk of galling due to ceramic-like surface
• Damage-free cleaning due to increased surface hardness
• FDA approval

The BALINIT^® CNI coating has been approved by the FDA and the USDA for the production of packaging for the food industry.